Lemon Garlic Shrimp Foil Packets
- Liz Courneyea
- 4 days ago
- 1 min read

Ingredients
1 lb large shrimp, peeled and deveined
2 tablespoons olive oil
2 cloves garlic, minced
1 lemon, thinly sliced
1 teaspoon dried parsley
Salt and pepper to taste
1 cup asparagus, trimmed
Directions
Place the shrimp on a piece of aluminum foil.
Drizzle with olive oil and sprinkle with minced garlic, dried parsley, salt, and pepper.
Top with lemon slices and asparagus.
Fold the foil around the shrimp to create a sealed packet.
Cook over the campfire for 10-12 minutes, until the shrimp are pink and cooked through.
Cooking at the Campsite Doesn't Have to Be Boring
Cooking at the campsite can be an exciting and enjoyable experience. You can maintain your dietary goals without resorting to complicated meals. By focusing on simple dishes that offer excellent macros and high protein content, you can seamlessly integrate healthy eating into your outdoor adventures, transforming it from a mundane task into a delightful part of your camping experience.
Tips for Making Camping Cooking Fun
Experiment with new spices and marinades.
Involve friends and family in the cooking process.
Try themed meals, like taco night or breakfast for dinner.
Use portable cooking gadgets for added convenience.
With a little creativity, you can elevate your campsite cooking from basic to exciting, proving that healthy meals can be both delicious and enjoyable, no matter where you are!
Other Quick High-Protein Meal Ideas
By incorporating easy meals with high protein into your routine, you can create a sustainable approach to healthy eating that fits your lifestyle.
Happy Cooking 👩🍳
Love,
Liz





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